The Asian Home Cooking CollectionCurated by Phaidon Editors

Price AUD$250.00 Price CAD$240.00 Price €175.00 Price £135.00 Price T195.00 Price USD$195.00

Finally, a series of cookbooks especially designed for the home cook.

Dive into the complex flavors of Asia and prepare both new and classic dishes from some of the world’s most loved cuisines, all from Phaidon’s bestselling recipe bibles. Featuring hundreds of approachable, delicious, and authentic recipes from China, Japan, India, and Thailand.

This collection includes:

China: The Cookbook: The definitive cookbook bible of the world’s most popular and oldest cuisine.

Japan: The Cookbook: The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures

India: The Cookbook: The first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India's rich and colorful culinary heritage.

Thailand: The Cookbook: The definitive guide to Thailand’s distinctive blend of hot, sour, sweet, and salty flavors.


  • Format: Hardback
  • Size: 270 × 180 mm (10 5/8 × 7 1/8 in)
  • Pages: 2672 pp
  • Illustrations: 707 illustrations
  • ISBN: 9781838666354

Curated by Phaidon Editors