Food Stories

What did Dubai do to get its new Massimo restaurant?

Want the world's greatest chef to open a restaurant near you? Massimo just revealed the key ingredient What did Dubai do to get its new Massimo restaurant?

New Awards show rewards Mugaritz and Massimo

World Restaurant Awards in Paris recognised big names last night but also unusual start-ups and worthy initiatives New Awards show rewards Mugaritz and Massimo

Let's go Dutch Baby!

February is Hot Breakfast Month, and just the time to indulge in a wake-up recipe from Breakfast: The Cookbook Let's go Dutch Baby!

What links Enrique with Richard Dawkins and Jennifer Garner?

Is there a special ability they share? The Wall St Journal asked the Hollywood star chef and biologist What links Enrique with Richard Dawkins and Jennifer Garner?

Are these the best new restaurant awards?

By adding humour and integrity the World Restaurant Awards aim to spice up the recipe for gastronomy prizes Are these the best new restaurant awards?

Make something Simple & Classic for Valentine's Day

Cooking for two on Thursday evening? Then try this impressive yet easy meal from Jane Hornby's new book Make something Simple & Classic for Valentine's Day

Massimo has two Spring openings, what should we expect?

The world's greatest chef is offering pedalo picnics in the Persian gulf and a Great Gatsby-style getaway in Italy Massimo has two Spring openings, what should we expect?

Our Tapas writer calls on big names to help with small plates

José Andrés is getting a little help from Ferran and Albert Adrià to launch his NYC food hall, Mercado Little Spain Our Tapas writer calls on big names to help with small plates

The Sunday Times picks Jane Hornby’s dishes for its classic weekend menu

The paper's Dish magazine reproduced her Mexican huevos rancheros, tarragon chicken and profiteroles recipes The Sunday Times picks Jane Hornby’s dishes for its classic weekend menu

3 things the Duchess of Cornwall will love about Cuban Food

Prior to first Royal visit, Camilla is 'not so sure' about the food. We're here to reassure her with Cuba the Cookbook! 3 things the Duchess of Cornwall will love about Cuban Food

NEW FOOD BOOKS




ABOUT PHAIDON

Phaidon is the premier global publisher of the creative arts with over 1,500 titles in print. We work with the world's most influential artists, chefs, writers and thinkers to produce innovative books on art, photography, design, architecture, fashion, food and travel, and illustrated books for children. Phaidon is headquartered in London and New York City.
Read more