Vegetables from an Italian Garden

Season-by-Season Recipes

Over 350 delicious vegetable recipes to cook throughout the year


Price: USD$39.95

This edition is temporarily out of stock



  • A season-by-season guide to cooking vegetables the Italian way
  • Contains more than 350 authentic, delicious and good-value vegetable recipes from the Silver Spoon kitchen
  • Organized by season, recipes are accompanied by specially commissioned photographs and short texts discussing every vegetable
  • Cooking with vegetables is the perfect way to eat healthily, economically, locally and sustainably
  • Includes advice about vegetable varieties, storage and preparation, a seasonal calendar and how-to-grow tips to help you get the best from every season


About the author(s)


The Art Museum
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The Phaidon Archive of Graphic Design
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Carlo Scarpa
The Chinese Art Book
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Art Cities of the Future