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Pork & Sons
Pork & Sons is the quintessential pork cookbook.
Stéphane Reynaud
Editions:
Price: USD$39.95
400 points- Hardback
- English (US Edition)
- 270 x 205 mm, 10 5/8 x 8 1/8 in
- 386 pp
- 160 colour illustrations
- ISBN-13: 9780714847900
- ISBN-10: 0714847909
- An authentic French pork cookbook written by a pork restaurateur and grandson to a village butcher, and inspired by three generations of pork devotees
- 150 delicious and rustic pork recipes ranging from blood sausage, sausages and terrines to hearty casseroles and stews, and sourcing pork products from all over the world
- Fully illustrated with photographs of the dishes, the people who prepare and cook them and the land that the pigs are raised on
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