René Redzepi on the Story of Noma
Phaidon.com gained unprecedented access to René Redzepi for this exclusive video on the story of Noma - the number one restaurant in the world
An exclusive step by step guide to making 'the hen and the egg' one of the best-known dishes at Noma (guests are invited to prepare it for themselves) as explained by the man behind the menu.
Jane Hornby’s quick and easy Christmas cake recipe
How was 2014 for Massimo Bottura?
How was 2014 for Corey Lee?
What did Éric Kayser bake for Cambodia?
Phaidon Outtakes #4 Massimo Bottura and poetry
Happy Thanksgiving from Corey Lee!
Jane Hornby’s failsafe Pumpkin Pie recipe
Phaidon Outtakes #3 Massimo and the mozzarella
More than one Margarita at the ambassador's house
Phaidon Outtakes #2 Bottura and the beautiful game
Phaidon Outtakes #1 Massimo Bottura on Picasso
Watch Ferran Adrià at the FT dinner in New York
A Day at elBulli