René Redzepi on the Story of Noma
Phaidon.com gained unprecedented access to René Redzepi for this exclusive video on the story of Noma - the number one restaurant in the world
An exclusive step by step guide to making 'the hen and the egg' one of the best-known dishes at Noma (guests are invited to prepare it for themselves) as explained by the man behind the menu.
The first reviews of Noma Japan
Noma Japan serves its first dinner
René Redzepi hosts MAD evening in Tokyo
Watch René Redzepi at work in the Noma kitchen
What's cooking at Noma Japan?
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How was 2014 for Ferran Adrià?
Jane Hornby’s quick and easy Christmas cake recipe
How was 2014 for Massimo Bottura?
How was 2014 for Corey Lee?
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