Food/Cook
Many titles in this category have different US and UK editions, reflecting local language and measurements. For these titles the US edition is only available for delivery in the Americas and the UK edition is available for delivery in the rest of the world. Please note that you can only purchase the edition that corresponds to your delivery address.
Simone and Ines Ortega
Simone and Inés Ortega
1080 Spanish recipes, the bible of authentic Spanish cookery. US Edition.
1080 Spanish recipes, the bible of authentic Spanish cookery. UK Edition.
£24.95
Hardback
£24.95
Hardback
Rose Carrarini
Babette de Rozières
Breakfast staples, light lunches and afternoon treats from Rose Bakery in Paris.
A colourful and sumptuous celebration of West Indian Creole cooking.
£19.95
Hardback
£24.95
Hardback
Stéphane Reynaud
Stéphane Reynaud
The ultimate and definitive pork cookbook, by the world’s leading pork connoisseur. US edition.
The ultimate and definitive pork cookbook, by the world’s leading pork connoisseur. UK edition.
£24.95
Hardback
£24.95
Hardback
Delicious recipes for meat, fish, cheese, vegetable and sweet terrines
The bible of traditional Italian cooking, with over 2,000 recipes. UK edition.
£16.95
Hardback
£24.95
Hardback
The bible of traditional Italian cooking, with over 2,000 recipes. US edition.